Ingredients
- 240 gr instant coffee
- 170 gr cocoa mix (hot)
- 10 ml dairy creamer
- 3 gr cinnamon
- 2 gr sugar
- 1 gr nutmeg
Mix all ingredients together. For individual servings, boil water, put 2 to 3 teaspoons in your cup then add water. Stir and ready to drink. You can add a festive touch by adding whipped cream on top sprinked with cinnamon or nutmeg.