Beverages - 1 / 18
All Canadian Coffee
- 700 gr coffee
- 180 ml whipping cream
- 120 ml rye whiskey
- 80 gr maple syrup
- 26 gr maple syrup
Almond Cooler
- 129 cal
- 32 g
- 10 mg
- 8 per
- 4 chilled glasses
- 3 almond herbal tea bags
- 475 ml boiling water
- 475 gr lemon sherbet
Almond Syrup
- 2 oranges
- 1,200 gr sugar
- 1,100 ml water
- 290 gr almonds
- 170 ml cold water
- 40 gr almond syrup
- 30 ml yogurt
- 24 gr bitter almond extract
Amaretto Alexander
- 1,400 ml vanilla ice cream
- 350 ml amaretto liqueur
- 60 gr white creme de cacao
Amaretto Cafi
- 1 whipped topping
- 1 maraschino cherry
- 240 gr black coffee
- 28 ml amaretto
Apple Smoothie
- 475 ml apple sauce
- 250 gr apple cider
- 240 ml orange juice
- 14 gr vermont maple syrup
- 1 gr nutmeg
- 1 gr cinnamon
Atole-Atole De Zarzamora
- 3 tortilla masa
- 3 cinnamon stick
- 2 wild blackberries
- 1/2 prepared tortilla masa
- 1/2 masa harina -mixed with
- 600 ml cold water
- 350 ml warm milk
- 350 ml warm water
- 160 ml water
- 80 ml water
Auntie Lin's Pluto Coffee
- 151 rum
- 1 scoop whipped cream
- 375 gr fresh ground coffee
- 34 gr chocolate syrup
- 28 ml hagendaz liqueur
Austrian Chocolate Cup
- 30 cinnamon sticks
- 10 grated orange peel
- 3,500 ml milk
- 850 gr semisweet chocolate
- 600 ml whipping cream
- 7 gr ground cinnamon
Autumn Apple Punch
- 8 whole cloves
- 2 cinnamon sticks
- 1,400 ml apple juice
- 950 ml orange juice
- 800 gr ginger ale
- 325 ml pineapple juice
- 120 ml lemon juice
Banana Ambrosia
- 6 ripe bananas
- 1 orange
- 1 orange peeled
- 45 gr butter
- 40 gr brown sugar
- 40 gr shredded coconut
Barkshack Ginger Mead
- 6 fruit
- 1 1/2 gypsum
- 1/4 irish moss powder
- 3,200 ml light honey
- 575 gr corn sugar
- 150 gr corn sugar
- 70 gr fresh ginger root
- 38 gr lemongrass
- 18 gr yeast nutrient
- 9 gr yeast extract
