Using ingredient bisqui stand the bisquits on edge
Maple Nut Bisquit Ring
- 20 bisqui stand the bisquits on edge
- 2,700 gr fluted tube (pan)
- 170 gr brown sugar
- 110 gr margarine
- 85 gr maple-flavored syrup
- 60 gr walnuts
- 50 gr sugar mixture prepared (into pan)
- 2 packages flaky bisquits