Using ingredient fl whipped cream

Tipsy Cake

• 10 fl whipped cream
• 5 fl sherry
• 1 stale cake
• 1 warm custard
• 60 gr jam

Tipsy Cake

• 10 fl whipped cream
• 5 fl sherry
• 1 stale cake
• 1 measure whisky
• 1 warm custard
• 60 gr jam