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Using ingredient jello choco instant pudding

Chocolate Crunch Pie

Chocolate Crunch Pie
  • 20 chocolate sandwich cookies
  • 3 1/2 cool whip
  • 1 1/2 rocks
  • 1 chocolate cookie crust
  • 1 cookies
  • 1 note store leftover pie in freezer
  • 240 ml milk
  • 240 ml milk as directed on
  • 1 package jello choco instant pudding
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