AmericanRecipes.eu
Using ingredient liquid smoke hockory flavoring
Smoky Beef And Black Eyed Peas
11 1/2
bean with bacon soup
3
carrots (chopped)
2
onions (sliced)
2
chunks
1
bell pepper (red chopped)
1,400
gr
beef chuck roast trimmed of fat
700
ml
water (hot)
450
gr
black-eyed peas (dried rinsed)
110
gr
green chilies (diced)
3
gr
garlic powder