Holiday Fruitcake With Louisiana Pecans

• 12 eggs
• 6 orange marmalade
• 2 thicknesses of waxed paper
• 2 louisiana pecans
• 1 citron
• 575 gr all purpose flour
• 425 gr butter
• 425 gr currants
• 425 gr brown sugar
• 325 gr raisins (light)