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Using ingredient raspberry cream over jam
Chocolate And Raspberry Cream Torte
40
corn oil
2
food color (red)
1
jelly roll with vegetable cooking spray (pan)
1
dry whipped topping mix
1/4
jmnutritional information per (serving)
350
ml
skim milk (cold)
300
gr
raspberries (frozen red)
200
gr
sugar
160
gr
all purpose flour
180
ml
raspberry cream over jam