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Using ingredient sargento

Pork Chop Casserole 1

Pork Chop Casserole 1
  • 8 pork chops (boneless)
  • 6 cheese italian blend
  • 2 sargento
  • 900 gr potatoes thinly (sliced)
  • 240 ml sour cream
  • 230 gr sharp cheddar cheese (grated)
  • 120 ml water
  • 30 ml peanut oil
  • 1 gr dill weed (dried)
  • 1 package cream of mushroom soup family size
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