Ingredients
- 1 egg
- 3 c sifted enriched flour
- 1 1/2 c milk
- 3/4 c sugar
- 3/4 c california walnuts
- 3 1/2 t baking powder
- 2 t salad oil
- 1 1/2 t salt
Stir the dry ingredients together. Combine egg, milk, and salad oil; add to dry ingredients, mixing well. Stir in nuts. Turn into greased 9 1/2 inch X 5 inch X 3 inch loaf pan. Bake at 350F about an hour. Remove from pan; cool.
NOTE
I usually put in 1 c nuts. Don't over mix because it won't rise, and becomes a hard brick. It's especially good with Cream cheese spread on it.
