Sift together flour, sugar, salt and soda. Mix well with 2 eggs, pineapple with juice. Pour into greased 9x13 inch pan. Sprinkle with 1/2 cup of brown sugar and nuts. Bake for 35 minutes at 325 degrees. Topping on other side: Brin to boil 1/2 cup of white sugar, 1 ts vanilla, 1 stick of margarine, 1 cup of Milnot. Pour over cake while hot. Randy Rigg Submitted By RANDY RIGG On 08-20-94 ----