Ingredients
- 1 apple (grated)
- 1 pastry for double crust pie
- 1 c sugar
- 2 tb flour
- 1/2 ts almond extract
- 1 dash salt
* This does not alter the flavor, but stretches the berries Measure ingredients into a two quart mixing bowl and mix well.Pour into unbaked pie shell.Cover with top crust and bake @ 375 degrees for about one hour or until nicely browned.Makes one 9" pie. ----
