Ingredients

• 9 pastry shell (baked)
• 3 eggs
• 1 whipped cream
• 1/2 sugar
• 1 1/4 c pumpkin (canned)
• 1 c sugar
• 1/2 c milk
• 1/4 c water whipped cream (cold)
• 1 1/4 ts pumpkin pie spice
• 1/2 ts salt
• 1 package gelatin (unflavored)