Rotel Cheese Dip From Tony_bob Burke

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Appetizers

Rotel Cheese Dip From Tony_bob Burke

Ingredients

: To one can of ROTEL , add 1 pound of VELVEETA pasteurized process cheese which has been melted in a double boiler. : Microwave Instructions: Cut cheese into cubes; place cheese and ROTEL in a covered casserole dish for 10-12 minutes, or until cheese has melted. Typed for your enjoyment by Tony_Bob, Natchez,Ms. Cyberealm BBS 315-786-1120