Ingredients
- 1 recipe basic meatballs
- 13 1/2 oz pineapple tidbits
- 1/2 c brown sugar
- 3/8 c vinegar
- 1/2 c green bell pepper
- 1 t soy sauce
- 1 t cornstarch
* Coarsely chop the Green Bell Pepper after seeding it. ~------------------------------------------------------------------------Prepare the Basic Meatball recipe (Recipe 12) and set aside. Mix the cornstarch and sugar in a large skillet. Stir in the pineapple (with the syrup), soy sauce, and vinegar. Cook, stirring constantly, until the mixture thickens and boils. Add the cooked meatballs; cover and simmer for 10 minutes, stirring occasionally. Stir in the green pepper; cover and simmer until the pepper is crisp-tender, about 5 minutes. Serve.