Ingredients
- 2 eggs
- 400 gr sugar
- 375 gr flour
- 290 gr apples
- 240 ml mayonnaise
- 170 gr seedless raisins
- 80 ml milk
- 60 gr walnuts
- 9 gr baking soda
- 4 gr cinnamon (ground)
- 1 gr nutmeg (ground)
- 1 gr salt
Grease and flour two 23 cm round baking pans. In large bowl, with mixer at low speed, beat first ten ingredients 2 minutes, scraping bowl frequently. Batter will be very thick. With spoon, stir in apples, raisins and nuts. Spoon batter into pans; bake at 180ºC or 45 minutes or until tester inserted in center comes out clean. Cool in pans ten minutes; remove, cool. Fill and frost with 2 cups whipped cream. ----
