Ingredients
- 1 mayonaise
- 1 tabasco
- 120 gr parmesian cheese
- 1 gr garlic salt
- 2 packages artichokes
Tear artichoke hearts into small bits. Mix remaining ingredients. Bake 350 degrees until bubbly.
Tear artichoke hearts into small bits. Mix remaining ingredients. Bake 350 degrees until bubbly.