Cheese - 1 / 97
1986 Winner: Impatient Person's
- 1 egg
- 375 gr flour
- 300 gr sugar
- 130 gr butter
- 230 ml cream cheese
- 5 gr baking powder
- 4 gr vanilla
Albuquerque Corn Soup
- 4 green chiles
- 1 clove garlic
- 550 gr corn from the cob (cut)
- 475 ml milk
- 240 ml chicken broth
- 120 gr monterey jack cheese
- 55 gr butter
- 2 gr dry oregano
Almond Crumb Chicken
- 2 lemon (wedges)
- 130 gr chicken cutlets
- 16 gr blanched almonds
- 16 ml skim milk
- 16 ml vegetable oil
- 7 gr bread crumbs
- 3 gr parmesan cheese
- 1 gr salt
- 1 gr basil leaves
Almond Macaroon Brownies
- 3 eggs
- 170 gr semisweet chocolate
- 150 gr sugar
- 130 gr flaked coconut
- 120 gr blanched almonds (whole)
- 65 gr flour
- 85 ml cream cheese
- 28 gr butter
- 3 gr flour
- 2 gr vanilla
Almond Ricotta Custard
- 3 eggs
- 240 ml evaporated milk
- 150 gr sugar
- 120 gr ricotta cheese
- 5 ml lemon juice
- 3 gr almonds
- 1 gr almond extract
Ambrosia Fruit Dip
- 14 packets equal sweetner
- 240 ml lowfat yogurt (plain)
- 230 ml cream cheese
- 4 gr vanilla extract
- 2 gr lemon rind (grated)
American Trifle
- 24 ladyfingers
- 2 blueberries
- 2 orange liquor
- 1 sponge
- 1,000 gr raspberries
- 250 gr ricotta cheese
- 240 ml cream (heavy)
- 100 gr sugar
- 60 ml orange juice
- 60 gr rum
Anchovy Spread
- 28 gr butter
- 26 gr anchovy fillets
- 16 ml milk
- 16 gr bel paese cheese
- 6 gr capers
- 5 ml lemon juice
- 1 gr cayenne pepper
- 1 ml pepper sauce (hot)
- 1 gr nutmeg (ground)
Angelica Tartlets
- 2 home-candied angelica
- 1 shortcrust pastry
- 1 egg yolk
- 1 egg (white)
- 60 gr curd cheese
- 40 gr butter
- 22 ml honey
- 5 ml milk
Anise Cookie Slices
- 4 eggs
- 400 gr all purpose flour
- 110 gr butter
- 85 ml cream cheese
- 14 gr baking powder
- 4 gr anise seeds
- 1 gr salt
Antipasto Rice
- 350 ml water
- 280 gr artichoke hearts
- 120 ml tomato juice
- 120 gr rice
- 120 ml oil tomatoes
- 36 gr rips olives (sliced)
- 30 ml lemon juice
- 10 gr parmesan cheese
- 3 gr parsley
- 2 gr oregano leaves (dried)
Apple And Cream Kuchen
- 3 apples
- 2 egg
- 250 gr flour
- 150 gr sugar
- 120 ml milk
- 230 ml cream cheese
- 55 gr butter
- 18 gr sugar
- 5 ml lemon juice
- 5 gr flour
Apple And Green Tomato Chutney
- 24 green tomatoes
- 12 tart green apples
- 4 sized onions
- 950 ml cider vinegar
- 550 gr brown sugar
- 20 gr mixed pickling spices
- 18 gr salt
- 10 gr curry powder
Apple Cheddar Pie
- 8 apples
- 290 gr all purpose flour
- 130 gr sugar
- 120 ml ice water
- 80 gr cheddar cheese (shredded)
- 75 gr enriched corn meal
- 75 gr margarine
- 65 gr vegetable shortening
- 28 gr margarine
- 3 gr salt
Apple Cheese Platz
- 1 egg
- 290 gr apples (peeled)
- 180 gr sugar
- 130 gr flour
- 110 gr butter
- 110 gr jam
- 60 gr almonds
- 4 gr vanilla
- 1 gr cinnamon
- 1 package cream cheese
Apple Dip
- 2 apples
- 230 ml cream cheese
- 120 ml mayonnaise
- 60 gr walnuts (chopped)
- 5 ml lemon juice
Apple Kugel D'light
- 7 glass baking dish with no-stick cooking spray
- 6 egg whites
- 2 low-fat cottage cheese
- 3/4 quaker barley
- 700 ml water
- 230 ml low fat yogurt (plain)
- 200 gr apples (finely chopped)
- 180 gr egg substitute
- 170 gr raisins
- 85 gr corn syrup (light)
Apple Nut Salad
- 2 mellow apples
- 700 ml boiling water
- 140 gr pecans
- 95 gr boxes lime gelatin
- 60 ml lemon juice
- 50 gr sugar
- 85 ml pkgs cream cheese
Apple Nut Spread
- 60 gr low-fat cottage cheese
- 50 gr pitted dates (chopped)
- 60 ml cream cheese product (light)
- 30 ml cream sherry
- 16 gr almonds (chopped toasted)
- 1 gr cinnamon (ground)
Apple Pie
- 2 green apples
- 1 egg
- 1 filling
- 280 gr unbleached flour
- 160 gr pure maple syrup
- 150 gr butter
- 120 ml sour cream
- 120 ml cream cheese
- 30 ml lemon juice
- 6 gr orange rind
Apple Raisin Crepes
- 3 egg whites
- 1 apple
- 3/4 quaker oat bran cereal (hot)
- 240 ml skim milk
- 220 gr lite pancake syrup
- 120 gr ricotta cheese
- 110 gr raisins
- 5 gr baking powder
- 5 gr margarine
- 4 gr sugar
Apple Something
- 75 b
- 1 prepared inst van pudding
- 1 egg
- 500 gr flour
- 60 ml applesauce
- 60 ml water
- 14 gr sugar
- 12 gr dry yeast
- 1 gr salt
Apple Soup
- 16 apples
- 1 cinnamon
- 1 arrowroot
- 1,200 ml water
- 120 ml sour cream
- 80 gr maple syrup
- 60 ml wine (white)
- 16 ml lemon juice
- 3 gr lemon peel