Ingredients
- 375 gr flour
- 350 ml beer
- 16 ml honey
- 18 gr baking powder
- 6 gr salt
Grease 9x5x3 inches loaf pan. Combine ingredients in large bowl, stir together until well mixed. Spread batter in prepared pan. Bake at 180ºC or 45 min or until browned and a wooden pick comes out clean. Turn out on rack. Cool before slicing.
