Ingredients
- 1 egg
- 250 gr bread flour
- 240 ml water
- 120 gr cornmeal (yellow)
- 60 ml vegetable oil
- 26 gr sugar
- 9 gr yeast
- 3 gr salt
This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one. Gaye (from Donna German CB I)
