Ingredients
- 2 tomatoes
- 1 spaghetti sauce
- 650 gr chicken
- 120 ml dry wine (white)
- 40 gr mushrooms
Place chicken parts in crockpot. Combine spaghetti sauce mix with wine. Pour over chicken. Cover and cook on low 6-7 hours. Turn control to high. Add tomatoes and mushrooms. Cover and cook on high 30-40 minutes or until tomatoes are done.
