Ingredients
- 850 ml skim milk
- 525 gr dark brown sugarfree cookies
- 290 gr sugarfree whipped topping
- 230 ml low fat cream cheese
- 55 gr margarine
- 2 packages sugarfree ins choc pudding
Bake sugar free devils good cake mix according to directions and cool. Mix l ow far cream cheese or Neufchatel cheese, margarine, milk and pudding packets. Stir until thickened and fold in prepared sugarfree whipped topping. Crush cookies into crumbs.
