Ingredients
- 2 eggs (beaten)
- 250 gr sharp process cheese (grated)
- 240 gr long converted rice (cooked grain)
- 120 ml milk
- 16 gr onion (chopped)
- 3 gr salt
- 1 gr pepper
In bowl, combine all ingredients; stir well. Pour into greased Crock-Pot. Cov er and cook on Low for 7 to 9 hours or on High for 2.5 to 3 hours.
Serves 4 to 6 Double recipe for 5 litre Crock-Pot
