Ingredients
- 100 proof vodka
- 2 vanilla beans
- 1,600 gr sugar
- 950 ml water
- 350 gr folgers inscoffee crystals
Mix water, sugar and coffee crystals. Heat and stir until dissolved. Cool til room temperature. Add vodka. Pour mixture into 4 bottles. Cut vanilla bean in half lengthwise and drop half a bean into each bottle. Cap. After 2 weeks strain, remove bean and rebottle. If regular coffee keeps you awake nights; make with decafinated.