Ingredients
- 1 1/2 cranberries
- 1 1/2 birch sap
- 400 gr maple sugar
-water Place all ingredients into a saucepan & bring to a boil. Reduce heat & simmer for 25 to 30 minutes. Cool & serve.
-water Place all ingredients into a saucepan & bring to a boil. Reduce heat & simmer for 25 to 30 minutes. Cool & serve.