Ingredients
- 2 eggs
- 1 flour enough to make a stiff sticky batter (optional)
- 240 ml scalded milk
- 170 gr raisins
- 170 gr raisins
- 60 ml warm water
- 60 ml warm water
- 60 ml cooking oil
- 50 gr sugar
- 3 gr salt
- 2 gr cinnamon
- 1 gr cinnamon
- 1 package yeast
This is a recipe I made up quite by accident. It really turned out good. This recipes MAKES a LOT. ----