Ingredients
- 1 butter
- 400 gr sugar
- 120 ml milk
- 40 gr peanut butter
- 12 gr cocoa powder
- 4 gr vanilla extract
Pour milk, cocoa, vanilla and sugar in pan. Cook on medium high until it comes to a steady boil. Reduce heat and turn to low. Add butter and peanut butter, (Allowing the butter to melt before adding the peanut butter.) Turn off heat and stir in enough oats until firm. Drop on wax paper. Let sit for an hour before removing. ----