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Using ingredient basic no-fat cake batter

Chocolate Cannoli Cake

Chocolate Cannoli Cake
  • 3 orange-flavored liquer
  • 1 basic no-fat cake batter
  • 240 gr no-fat ricotta cheese
  • 100 gr coarsely fruit (chopped dried)
  • 65 gr confectioners sugar
  • 45 gr semisweet chocolate chips
  • 16 ml choclate sauce
  • 5 ml orange juice
  • 1 package nondairy whipping cream
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