Alaskan Sourdough Fruitcake

• 3 eggs
• 1 alaskan sourdough starter
• 700 gr candied fruit
• 500 gr flour (white)
• 240 ml blackberry cordial wine
• 220 gr brown sugar
• 200 gr sugar (white)
• 140 gr nuts
• 85 gr butter
• 85 gr golden raisins