Country-fried Pork And Peppers

• 4 chefs prime filet
• 1 green pepper in (cut)
• 1 sweet pepper in (red cut)
• 16 gr cornmeal (yellow)
• 16 ml olive oil
• 8 gr wheat flour (whole)
• 8 gr all purpose flour
• 2 gr paprika
• 1 gr garlic salt
• 1 gr onion powder