Using ingredient olive oil

"molletes" Or Mexican Pizza

• 8 roma tomatoes diced
• 4 french rolls
• 1 yellow onion diced
• 1 serrano pepper diced
• 525 gr refried beans
• 200 gr cilantro
• 180 gr cacique brand oaxaca cheese
• 75 ml olive oil
• 60 ml lime juice
• 18 gr garlic minced

"philly-style" White Pizza

• 1 loaf frozen white bread dough
• 500 gr shredded cheeses
• 220 gr roast beef
• 80 gr mushrooms
• 45 ml worchestershire sauce
• 45 ml olive oil
• 20 gr parmesan cheese
• 3 gr garlic
• 2 gr garlic powder
• 1 gr pepper

%sausage, Beef, And Ribs With Rigatoni

• 8 cloves garlic minced
• 6 beef short ribs
• 2 onions chpd
• 700 ml water
• 700 gr boneless chuck cut
• 475 ml dry red wine
• 350 ml marinara sauce
• 260 gr italian sausage sliced
• 200 gr cooked rigatoni
• 170 gr tomato paste

(15) Mexican Spaghetti (Tuesday)

• 1 spaghetti
• 1 onion
• 1 clove garlic minced
• 1 avocado peeled
• 300 gr canned tomatoes
• 160 gr tomatoes reserved from
• 10 ml olive oil

Acorda, Portugese Bread Soup

• 12 leftover b
• 1/2 cavenders allpurpose greek
• 2,000 ml chicken stock
• 400 ml cans of broth brown in soup
• 60 ml olive oil
• 34 gr garlic minced
• 2 gr sea salt with steel blade

Acorn Squash And Wild Rice

• 2 acorn squash
• 1 onion
• 1/2 brussels sprouts
• 1/4 sage
• 240 gr wild rice
• 60 ml orange juice
• 10 ml lemon juice
• 10 ml olive oil
• 2 gr fennel seeds
• 1 gr marjoram

Adriatic Spaghetti

• 3 1/4 octopus
• 3 cloves garlic
• 1 whole bay leaf
• 1 parsley
• 1 whole green chili pepper
• 1 spaghetti
• 150 gr tomatoes
• 120 ml olive oil
• 2 gr cumin seeds
• 1 gr rosemary

African Tomato Avocado Buttermilk Soup

• 1 whole avocado
• 1 whole lemon
• 1 hot pepper sauce
• 1 cucumber
• 1 sour cream
• 900 gr tomatoes
• 240 ml buttermilk
• 34 gr tomato paste
• 16 ml olive oil
• 3 gr parsley

Agliata Per Pasta

• 3 cloves garlic
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread

Agliata Per Pasta

• 3 garlic cloves
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread

Ahi Carpaccio

• 1 salt
• 1 vinegar
• 1 olive oil
• 1 pepper
• 1 bunch arugula
• 1 parmesan cheese
• 1/2 tuna
• 1/2 truffle

Alligator Stew

• 7 green chiles
• 5 cloves garlic
• 2 cajun seasoning
• 1 milk
• 1 salted cold water
• 1 olive oil
• 1 onion
• 1 ripe tomato
• 1,400 gr alligator tenderloin- tail
• 575 ml chicken broth

Almost Vegan Lasagna

• 2 garlic cloves
• 1 green lentils
• 1 onion
• 1 bay leaf
• 1/2 cashews
• 850 ml water
• 300 gr tomatoes
• 170 gr mozzarella style soy cheese
• 130 gr mushrooms
• 65 gr all purpose flour

Amatriciana Sauce

• 4 onions
• 2 surgar
• 650 gr tomatoes
• 220 gr canadian bacon
• 180 ml dry red wine
• 80 ml olive oil
• 2 packages plum tomatoes
• some garlic
• some with

An Uncommon Pasta Sauce

• 1 onion
• 1 clove garlic
• 700 ml boiling water
• 75 gr sun-dried tomato halves
• 30 ml olive oil
• 10 ml lemon juice
• 4 gr fresh oregano
• 3 gr salt
• 3 gr parsley
• 2 gr fresh basil

Anadama Bread

• 41 don fifield
• 1/2 fl
• 280 gr bread flour
• 220 ml water
• 32 gr cornmeal
• 16 ml molasses
• 16 ml dry milk
• 16 ml olive oil
• 4 gr dry yeast
• 3 gr salt

Angel Hair Pasta With Lemon & Garlic

• 2 garlic cloves
• 160 gr tomato
• 120 ml dry white wine
• 60 ml freshly squeezed lemon juice
• 50 gr semolina angel hair pasta
• 16 gr spinach angel hair pasta
• 10 gr freshly grated parmesan
• 8 gr fresh basil
• 5 ml olive oil

Angel Hair Pasta With Lemon And Garlic

• 291 delicate angel hair pasta demands a light
• 4 1/8 grams calories per
• 2 garlic cloves
• 160 gr tomato
• 120 ml dry white wine
• 60 ml lemon juice
• 50 gr semoliina angel hair pasta dried
• 30 gr parmesan cheese
• 16 gr spinach angel hair pasta dried
• 8 gr fresh basil