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Using ingredient dry thyme leaves

Apple Brown Rice Stuffing

  • 1 apple (red)
  • 1/2 poultry seasoning
  • 350 gr brown rice (cooked)
  • 60 ml apple juice
  • 60 gr onions (chopped)
  • 55 gr seedless raisins
  • 50 gr celery (sliced)
  • 40 gr slivered almonds
  • 40 gr rice bran
  • 9 gr margarine
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