Using ingredient eggplan
Eggplant Mozzarella
- 1 eggplan (peeled)
- 1 egg (white)
- 475 ml spaghetti sauce
- 120 gr low-fat cottage cheese
- 110 gr mozzarella cheese (shredded)
- 65 gr all purpose flour
- 60 gr green onion (chopped)
- 60 ml water
- 45 gr mushrooms (sliced)
- 5 ml water