Blueberry Bavarian Sweet Dough Pie

• 6 blueberries (fresh)
• 1 filling
• 1 unflavoured gelatin
• 1/2 granulated s
• 3/8 filling in center of bavarian
• 3/8 puree (into)
• 350 ml whipping cream topping sweetened whipped cream blueberries (fresh)
• 250 gr granulated sugar
• 240 gr blueberries
• 120 gr blueberries