Bruchetta At Deerhill Inn

• 1 purple eggplant
• 1 pepper (red)
• 3/4 of bread from loaf (thick pieces)
• 1/2 italian loaf
• 240 ml marinara sauce
• 120 ml olive oil
• 8 gr basil pesto
• 4 slices mozzarella cheese
• 1 slice slivered garlic clove has been added