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Using ingredient milliliters rum
Maple Baked Beans~
500
grams cannellini beans soaked overnight (dried)
150
milliliters maple syrup
50
milliliters rum (optional)
30
grams butter softened
4
eating apples
2
sprigs thyme
1
ham knuckle soaked overnight
1
sprig rosemary
1
bay leaf
1
onion (chopped)