Using ingredient recipe pastry for single crust pie
Creamy Rhubarb Pie
- 2 eggs (beaten)
- 1 recipe pastry for single crust pie
- 1 carton
- 200 gr granulated sugar
- 75 gr packed brown sugar
- 40 gr all purpose flour
- 34 gr pecans (chopped)
- 28 gr butter no substitutes
- 24 gr all purpose flour
- 1 gr nutmeg (ground)