Using ingredient carton

Cheese And Vegetable Quiche

• 230 gr carton
• 90 gr lowfat cottage cheese
• 80 ml skim milk
• 65 gr sweet pepper (chopped red)
• 60 gr green onions (sliced)
• 16 ml olive oil
• 4 gr basil (chopped fresh)
• 1 gr pepper (freshly ground)

Chrissie's Frog Eye Salad

• 31 cans
• 12 carton
• 3 mandarin oranges
• 2 egg
• 2 pineapple
• 1 cool whip
• 2,800 ml water
• 425 ml pineapple juice
• 200 gr sugar
• 16 ml lemon juice

Creamy Rhubarb Pie

• 2 eggs (beaten)
• 1 recipe pastry for single crust pie
• 1 carton
• 200 gr granulated sugar
• 75 gr packed brown sugar
• 40 gr all purpose flour
• 34 gr pecans (chopped)
• 28 gr butter no substitutes
• 24 gr all purpose flour
• 1 gr nutmeg (ground)

Fruit Scones

• 8 carton
• 1 egg
• 325 gr all purpose flour
• 240 ml yogurt (plain)
• 100 gr sugar
• 85 gr butter (cold)
• 85 gr raisins
• 9 gr baking powder
• 5 gr baking soda
• 1 gr salt

Lemon-poppy Seed Cake

• 7 ingredients in a mixing bowl
• 1 carton
• 1 vegetable cooking spray lemon glaze
• 1,400 gr bundt coated with vegetable cooking spray (pan)
• 240 gr egg substitute
• 100 gr sugar
• 80 ml vegetable oil
• 60 ml water
• 45 ml lemon juice
• 9 gr poppy seeds

Pig Lickin' Cake

• 9 carton
• 4 eggs
• 1 nbsp
• 1 vanilla pudding mix
• 1 pineapple
• 1 cool whip
• 250 gr mandarin oranges
• 180 ml oil
• 100 gr powdered sugar
• 4 gr vanilla

Raspberry Yogurt Pie2

• 6 prepared shortbread pie crust
• 2 carton
• 240 ml sour cream
• 130 gr sugar
• 34 gr gelatin (unflavored)

Weekend Skillet Breakfast

• 12 louis rich turkey bacon (sliced)
• 4 eggs (beaten)
• 1 potato (peeled)
• 1 carton
• 1 egg substitute
• 1 gr chili powder
• 2 slices green onions with tops