AmericanRecipes.eu

Using ingredient skins stay on

Hazelnut Double Chunk Cookies

  • 300 degree oven
  • 3 cookie shee sift the flour
  • 2 eggs
  • 2 onto the cookie shee (inches apart)
  • 2 frangelico
  • 350 gr all purpose flour
  • 280 gr hazelnuts
  • 260 gr chocolate (white)
  • 240 gr semisweet chocolate
  • 220 gr brown sugar (light)
Login