Peppermint Cheesecake

• 1 env
• 260 gr chocolate wafer crumbs
• 240 ml whipping cream
• 450 ml soft philly cream cheese
• 120 ml milk
• 100 gr sugar
• 85 ml milk chocolate candy
• 60 ml water (cold)
• 14 gr margarine
• 4 gr peppermint candy (crushed)