Soysage-Brown

• 1,000 gr soy pulp
• 300 ml soymilk
• 290 gr nutritional yeast flakes
• 250 gr wheat flour (whole)
• 180 ml oil
• 130 gr wheat germ
• 60 ml soy sauce
• 30 ml wet mustard
• 28 gr brown sugar
• 20 gr garlic powder