Hopping John In A Pressure Cooker

• 10 bag collard greens (frozen)
• 1 old bay seasoning
• 1,300 ml water
• 280 ml bag mustard greens (frozen)
• 240 gr brown basmati rice
• 190 gr black-eyed peas (frozen)
• 60 gr wild rice
• 3 gr garlic powder
• 1 gr basil
• 2 packages stewed tomatoes with liquid