AmericanRecipes.eu

Using ingredient thinly nova scotia smoked salmon

Scrambled Eggs With Lox And Cream Cheese

  • 12 eggs
  • 1 melt butter in nonstick skillet over high hea
  • 1/2 salt and pepper
  • 425 ml pkg well cream cheese (chilled cut into)
  • 110 gr thinly nova scotia smoked salmon (sliced)
  • 45 gr butter
  • 1 gr salt
  • 1 gr pepper
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