Double Pumpkin Pie

• 1 1/2 cool whip
• 1 graham cracker pie crust
• 240 ml milk
• 110 ml cream cheese
• 16 ml milk
• 14 gr sugar
• 3 gr cinnamon (ground)
• 1 gr ginger (ground)
• 2 packages vanilla flavor instant
• 1 package pumpkin