Ingredients
- 1 egg
- 29 oz spaghetti sauce
- 1 lb beef (ground)
- 15 oz ricotta cheese
- 8 oz mozzarella cheese (shredded)
- 1/2 c parmesan cheese
- 1/4 c parsley (chopped)
- 3/4 ts salt
- 1/4 ts pepper
Prepare ziti according to package. Brown beef. Remove from heat and stir in ricotta cheese and next five ingredients. Add 1/2 of sauce and mix well. Add ziti and toss to cover. Put in 9 x 13 inch pan. Spread balance of spaghetti sauce on top of mixture, sprinkle with mozzarella cheese. Bake at 350 degrees for 20 minutes.