Ingredients
- 2 eggs
- 2 cups sifted flour
- 3/4 cup applesauce
- 1/2 cup milk
- 1/2 cup drippings
- 1/2 cup nuts (chopped)
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Sift flour, baking powder, sugar and salt together. Add melted drippings and mix. Add beaten eggs, applesauce and nuts. Stir only until flour is moistened. Fill greased 2 1/2 inch tins 2/3 full. Bake in moderate oven 375 degrees for 20 to 25 minutes. >From Favorite recipes of Colfax Country Club Women, 1946 by Mrs. J.W. Ausherman, Miami Typed by Ethel Snyder <essie49@juno.com> Date August 12, 1997
