Ingredients
- 2 eggs (beaten)
- 1 coarsely tart apple (grated)
- 1 1/2 c buttermilk
- 1 1/4 c flour
- 1/4 c oil
- 1/4 c wheat germ
- 2 tb sugar
- 2 1/2 ts baking powder
- 3/4 ts baking soda
- 1 t salt
- 1/2 ts cinnamon
Recipe by: HOOD RIVER VALLEY APPLE RECIPES Stir together all dry ingredients. Mix eggs, buttermilk, and oil; add to dry ingredients and mix gently. Fold in grated apple. Cook on lightly oiled griddle. For waffles, double ingredients and freeze any leftover waffles; reheat on low setting in toaster. (One of my kids' favorite quick breakfasts!)