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Broiled Double Porterhouse Steak

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Beef

Beef, Garlic

Ingredients

  • 4 away from hea broil (inches)
  • 2 porterhouse steak trimmed
  • 2 garlic (cloves crushed)
  • 1 lemon salt black pepper (wedge freshly ground)
  • 1 score outside layer of fat on both steaks
  • 1 salt and pepper
  • 1 tablespoon olive oil

Slice and serve immediately on individual platters.

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