Ingredients
- 1 3/4 c water (hot)
- 1 c brown sugar
- 3/4 c milk
- 3/4 c sugar
- 1 c nuts (chopped)
- 1 c flour
- 2 tb shortening
- 5 tb cocoa
- 2 ts baking powder
- 1 1/2 ts vanilla
- 1/2 ts salt
In mixing bowl, combine until smooth flour, baking powder, salt, sugar, 3 tablespoons cocoa, milk, vanilla, shortening or margarine. Add nuts. Pour into greased 8-inch square pan. Combine brown sugar and 2 tablespoons cocoa; sprinkle over batter. Pour hot water over all. Bake at 350 degrees for 45 minutes. Serves 6 to 8. Serve warm, topped with ice cream, : Baking time: 45 minutes
