Using ingredient vanilla

"blondie" Brownies

• 1 egg
• 220 gr brown sugar
• 130 gr flour
• 110 gr butter flavor crisco
• 60 gr walnuts
• 16 ml milk
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt

"grand Slam" Cheesecake

• 4 drops food coloring (yellow)
• 375 ml milnot milk (canned)
• 300 gr graham cracker crumbs
• 240 ml boiling water
• 200 gr sugar
• 230 ml cream cheese
• 110 gr margarine
• 95 gr lemon flavored gelatin
• 45 ml lemon juice
• 4 gr vanilla

#712592 Angel Pie

• 3 egg whites
• 200 gr sugar
• 140 gr pecans (chopped)
• 100 gr graham cracker crumbs
• 4 gr vanilla
• 1 ml cream of tartar

$250.00 Cookies

• 8 hershey bar
• 5 blended oatmeal
• 4 eggs
• 500 gr flour
• 450 gr butter
• 450 gr brown sugar
• 400 gr nuts (chopped)
• 400 gr sugar
• 75 gr chocolate chips
• 9 gr vanilla

%carrot Cake W/cream Cheese Frosting

• 4 eggs (beaten)
• 1 frosting
• 1 pkg powdered sugar
• 400 gr sugar
• 350 ml oil
• 250 gr flour
• 250 gr carrots
• 230 ml cream cheese softened
• 110 gr butter softened
• 90 gr walnuts

(Neiman Marcus) $250.00 Cookies

• 8 hershey bar
• 5 blended oatmeal
• 4 eggs
• 500 gr flour
• 450 gr butter
• 450 gr brown sugar
• 400 gr nuts (chopped)
• 400 gr sugar
• 75 gr chocolate chips
• 9 gr baking powder

1-cotton Cake

• 2605 mg sodium notes madame lacroixs recipe
• 625 mg cholesterol
• 380 carbohydrate
• 112 fat
• 44 protein
• 37 from fat
• 2 eggs
• 200 gr sugar
• 170 gr sugar
• 170 gr all purpose flour

100% Pleasure's Pumpkin Pie

• 500 gr pumpkin
• 300 ml evaporated skim milk
• 180 gr egg whites
• 170 gr brown sugar
• 20 gr granulated sugar
• 12 gr vanilla
• 2 gr cinnamon
• 2 gr ginger
• 1 gr nutmeg
• 1 gr allspice

14-carat Cake With Vanilla Cream Cheese Frosting

• 4 eggs
• 400 gr sugar
• 375 gr powdered sugar sifted
• 350 ml oil
• 260 gr carrots (grated raw)
• 260 gr pineapple (canned crushed)
• 250 gr flour
• 230 ml cream cheese softened
• 110 gr butter
• 65 gr nuts (chopped)

1986 Winner: Almond Thumbprint Cookies

• 1 pistachio nuts for (chopped garnish)
• 1 balls
• 400 gr confectioners sugar
• 250 gr sifted all-purpose flour
• 230 gr butter
• 230 gr butter with pastry blender until mixture resembles coarse crumbs
• 150 gr packed brown sugar
• 100 gr sugar
• 90 gr unblanched almonds (grated)
• 85 gr butter

1986 Winner: Praline Cookies

• 1 egg
• 325 gr packed brown sugar
• 190 gr flour
• 140 gr pecans (chopped)
• 110 gr butter
• 4 gr vanilla

1991 1st Place: Caramel Pecan Treasures

• 30 caramels
• 2 between cookies (inches)
• 350 gr semisweet chocolate chips
• 230 gr butter
• 220 gr all purpose flour
• 170 gr packed (light)
• 12 gr vegetable shortening
• 4 gr vanilla
• 2 gr baking powder

1992 3rd Place: Chocolate Mint Sticks

• 4 eggs
• 2 drops green food coloring
• 400 gr granulated sugar
• 400 gr confectioners sugar
• 230 gr butter
• 130 gr unsweetened chocolate
• 130 gr unsifted all-purpose flour
• 90 gr pecans (chopped)
• 85 gr butter
• 60 gr sweetened chocolate

22 Minute Chocolate Cake

• 2 eggs
• 1 stick margarine
• 400 gr sugar
• 250 gr flour
• 240 ml water
• 120 ml buttermilk
• 95 gr shortening
• 20 gr cocoa
• 5 ml soda
• 4 gr vanilla

3-step Cheesecake

• 2 eggs
• 1 graham cracker crust
• 100 gr sugar
• 2 gr vanilla
• 2 packages cheam cheese

6 Minute Chocolate Cake

• 240 ml water (cold)
• 200 gr sugar
• 190 gr flour
• 90 ml oil
• 16 gr cocoa
• 16 ml vinegar
• 5 gr baking soda
• 5 gr instant coffee
• 4 gr vanilla
• 1 gr salt